Thanks again to all my readers for visiting my corner of the world. I didn’t write as much in 2013, but I still had popular posts. Wondering which ones were read the most? Think you missed one? Here are my top 5: Continue reading
Cooking in Our Homeschool
The boys and I have been watching cooking shows together and I’ve been incorporating “cooking class” into our homeschool. It has been a lot of fun for all of us, but be warned! Cooking with kids takes twice as long, so you’ll need a heaping helping of patience and time. There are some days I know we just don’t have time for a cooking class.
Last week we watched an episode of “Sandra’s Money-Saving Meals” on Food Network. She was doing a bake sale theme. At the end she did two savory recipes, and I fell in love with both. The first one was Ham & Cheese Pinwheels, which we can’t make yet because it uses pizza dough, and gluten-free pizza dough just doesn’t roll up into a log. I want to try it with rice paper instead, but haven’t found the rice paper yet. (Is that even the right term?)
The second savory recipe was Ham & Cheese Croquettes. If you don’t have to worry about food allergies, you could click on the colored link and get her recipe. For those of you that need to eat gluten-free or GFCF, you’ll be able to use the recipe I adapted. It is YUMMY! Continue reading
Here’s another fall recipe! Phyllis says: “Our fall would not be complete without [this recipe]. It is a hearty soup that reheats well. We make a huge batch and use it for at least two dinners and lunches.”
POTATO SOUP – PHYLLIS SATHER
Mmmm…warm bread! Just in time for cooler temperatures and holiday gatherings. Enjoy this recipe from Joyce!
Dill Bread Continue reading
Jessica from Joyous Home shared this delightful recipe. Sounds like a great addition to Thanksgiving and fall festivities!
Pumpkin Tea Cakes ~ Makes 6-7 dozen cookies
Robin shared this recipe that looks like a great project for kids! She says:
Time to decorate for Thanksgiving and start gathering recipes.
These cookies have been our family tradition for almost 20 years now. Making them is a special time the children look forward to every Thanksgiving. Giving them to neighbors and friends is just as fun.
No Bake Turkey Cookies
I’m a big fan of crock pot cooking! Thanks to Maggie Hogan for an awesome recipe for football nights, birthday parties, potlucks, and more!
Crock Pot Taco Soup for a Crowd